Join us in Grand Boulevard Town Center on Wednesday, May 1 from 6 - 9 p.m. for Dine + Dive, a fine art, food and wine event igniting all of the senses to benefit the nation’s first Underwater Museum of Art! We're excited to offer guests the opportunity to view several of the 2024 UMA sculptures before they head to their permanent underwater home, mingle with the artists, sample more than 50 wines from around the world from the Martinelli Family Winery and Sonoma County Vintners Association, as well as taste featured items from popular area restaurants and celebrated Chefs including Bijoux, Cantina Laredo, Cinders and Salt, The Citizen at Alys Beach, Down Island, Grayton Beach Catering, Great Southern Cafe, Marrow Chefs, Mozey's Mobile Cuisine, Red Fish Taco, Roux 30A, Stinky's Fish Camp, Surfing Deer, and Swiftly Catered.
There will be a full cash bar with speciality cocktails on site. Event proceeds will help fund the sixth deployment of sculptures into the Underwater Museum of Art bringing the total number of deployed art works to 47. Tickets are on sale now for $100 in advance and $125 at the door, if available. Don't miss the opportunity to embark on this journey of sensory delight and discovery. Get your tickets today for this unique and unforgettable evening!
The “Dine + Dive '' event is produced by the Cultural Arts Alliance of Walton County with support from Visit South Walton, Grand Boulevard Town Center, SWARA, and Word of Mouth Restaurant Group with additional support from Florida Arts & Culture, Latitude Margaritaville, and Seaside®.
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